Meatballs

9 ingredients
6 steps

Ingredients

  • 1 lb ground beef
  • 1 cup breadcrumbs
  • 14 cup parmesan cheese
  • 1 teaspoon salt
  • 12 teaspoon mixed Italian herbs
  • 1 dash pepper
  • 2 eggs
  • 14-12 cup water
  • 1 pinch garlic salt

Directions

  1. 1
    Preheat broiler.
  2. 2
    Combine all ingredients, mix well.
  3. 3
    Shape into small or medium balls.
  4. 4
    Place on broiler pan and broil five to six inches from the heat for 4-5 minutes.
  5. 5
    Turn them over, broil 3-4 minutes longer.
  6. 6
    Use as desired for sandwiches, spaghetti, etc.

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