Meatballs
10 ingredients
6 steps
Ingredients
- 1 12 lbs lean beef
- 1 lb Italian pork sausage
- 3 garlic cloves, minced
- salt
- pepper
- parsley
- 2 eggs
- 1 12 cups water
- 1 12 cups parmesan cheese, grated
- 1 cup plain breadcrumbs
Directions
-
1in a large bowl, place meat and rub garlic into it.
-
2Press meat down into sides of bowl and add: salt, pepper, parsley, 2 eggs, water.
-
3sprinkle parmesan cheese and then breadcrumbs.
-
4Fold mixture together.
-
5Bake on lightly greased sheet at 350 for 30+ minutes and then put in sauce to continue to cook.
-
6The longer they cook in sauce, the better the sauce.
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