Meatballs 'N Mashed Potatoes
7 ingredients
8 steps
Ingredients
- 1 lb. ground beef
- 1 egg
- 1/2 c. bread crumbs
- 1 tsp. Worcestershire sauce
- 1 tsp. onion salt
- 4 medium potatoes
- 2 cans Campbell's tomato soup
Directions
-
1Mix meat, crumbs, egg and seasonings.
-
2Form into 1-inch balls. Brown in skillet.
-
3Add 2 cans tomato soup.
-
4Simmer, covered, for 30 to 45 minutes.
-
5Boil and mash potatoes.
-
6Season to taste.
-
7Use sauce from meatballs to spoon over potatoes as gravy.
-
8Serves 4.
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