Easy Snicker Pie

Directions

1. 1
   Mix cream cheese and 1 Tbls milk in a bowl with wire whisk until smooth.
2. 2
   Gently stir in 2 cups of whipped topping and chopped candy bars, set aside.
3. 3
   Pour 1-3/4 cups of milk into another bowl.
4. 4
   Add pudding mix.
5. 5
   Beat with a wire whisk for 1 minute.
6. 6
   Gently stir in 1/2 cup of whipped topping.
7. 7
   Spread 1/2 of the pudding mixture on bottom of crust.
8. 8
   Spread cream cheese mixture over pudding mixture.
9. 9
   Top with remaining pudding mixture.
10. 10
    Refrigerate 4 hours or until set.
11. 11
    Garnish with whipped topping.