Meatloaf

Name: Meatloaf
Ingredients: 1 1/2 pounds ground chuck; 1/2 pound sausage Tennessee Pride; 1/2 teaspoon onion powder; 1/4 teaspoon black pepper; 1/4 cup milk; 1 tablespoon mustard; 1 teaspoon celery salt; 4 slices bread worth of bread crumbs; 2 eggs beaten; 2 tablespoons worcestershire sauce; 2 tablespoons brown sugar; 1 cup ketchup; 2 tablespoons mustard

13 ingredients

4 steps

Ingredients

1 1/2 pounds ground chuck
1/2 pound sausage Tennessee Pride
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1/4 cup milk
1 tablespoon mustard
1 teaspoon celery salt
4 slices bread worth of bread crumbs
2 eggs beaten
2 tablespoons worcestershire sauce
2 tablespoons brown sugar
1 cup ketchup
2 tablespoons mustard

Directions

1

Mix 2 Tbs brown sugar, 1 cup ketchup, and 2 Tbs mustard together and set aside. This is the topping for the meatloaf.
2

Use a large bowl to mix all the other ingredients well......hands are the best tool.
3

Spray a large 13 x 9 pan with Pam. Put meat in pan and form into long loaf.
4

Preheat oven to 350F. Pour topping over meatloaf. Bake for 75-90 minutes