Meatloaf Pie

11 ingredients
9 steps

Ingredients

  • 1 lb ground beef
  • 1 egg
  • 1 tablespoon catsup
  • 1/2 teaspoon Worcestershire sauce
  • salt
  • pepper
  • garlic salt
  • 1/2 cup breadcrumbs (optional)
  • 1/2 cup cheddar cheese
  • 1/2 cup monterey jack cheese
  • 1 (8 ounce) can crescent rolls

Directions

  1. 1
    1. Pre heat oven 350 degrees.
  2. 2
    2. In large mixing bowl combine ground beef, egg, catsup,
  3. 3
    worcestershire sauce, salt, pepper, garlic salt and bread crumbs. In an 8' pie pan,
  4. 4
    arrange ground beef mixture in shape of pie dish. Place pie dish in
  5. 5
    oven for 20-25 minute Remove meatloaf from oven and drain grease. Arrange
  6. 6
    crescent rolls in pie shape form. Place back in oven 8-10 minute or
  7. 7
    until golden brown. Remove from oven and sprinkle cheeses on top. Place
  8. 8
    back in oven until cheese is slightly melted. Remove and let stand for
  9. 9
    3-5 minute before serving. Enjoy!

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