Meaty Salsa Dip
5 ingredients
1 steps
Ingredients
- 1 pound lean ground turkey
- 1 can (15 ounces) black beans, rinsed and drained
- 1 package (10 ounces) frozen white corn, thawed
- 1 jar (16 ounces) chunky salsa
- Tortilla chips
Directions
-
1In a nonstick skillet, cook turkey over medium heat until no longer pink; drain. In a serving bowl, combine the turkey, beans, corn and salsa. Serve with tortilla chips.
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