Mechado

14 ingredients
6 steps

Ingredients

  • 2 lbs beef (cut into pieces)
  • 1 tablespoon cooking oil
  • 4 garlic cloves (crushed)
  • 1 medium onion (sliced)
  • 2 potatoes (quartered, fried)
  • 2 carrots (cut round)
  • 2 cups frozen peas
  • 2 tablespoons lemon juice
  • 2 tablespoons soy sauce
  • 2 tablespoons salt
  • 2 tablespoons peppercorns
  • 1 cup tomato sauce
  • 1 bay leaf
  • hot water, to cover

Directions

  1. 1
    Brown meat in cooking oil. set aside.
  2. 2
    In same oil saute garlic and onion.
  3. 3
    Add lemon, soy sauce, peppercorn, tomato sauce, bay leaf and salt.
  4. 4
    Ssimmer for a few minutes then add water.
  5. 5
    Add potatoes and carrot.
  6. 6
    Cover and simmer until all ingredients are tender.

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