Mediterranean 7-Layer Dip

8 ingredients
4 steps

Ingredients

  • 1 (12 ounce) containerof classic hummus
  • 12 sun-dried tomatoes, halves chopped
  • 12 cup marinated artichoke hearts, chopped
  • 12 cup bulk feta, crumbled
  • 12 cup green olives, sliced
  • 2 tablespoons pine nuts, toasted
  • 2 tablespoons fresh oregano, minced
  • pita chips or cucumber, slices

Directions

  1. 1
    Bring tomato halves to a boil and turn off heat.
  2. 2
    Drain and cool.
  3. 3
    In an 8x8 dish or serving bowl, spread hummus and sprinkle with the remaining ingredients in layers.
  4. 4
    Serve with pita chips or cucumber slices.

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