Mediterranean Chicken

Name: Mediterranean Chicken
Ingredients: 4 small boneless skinless chicken breasts (1 lb./450 g); 1 small onion, chopped Safeway 1 lb For $1.49 thru 02/09; 1 can (19 fl oz/540 mL) Italian-style diced tomatoes, drained; 1/4 cup Kraft Calorie-Wise Sun-Dried Tomato & Oregano Dressing; 2 tsp. minced garlic; 1 tsp. dried oregano leaves; 1/4 cup sliced pimento-stuffed green olives; 2-2/3 cups hot cooked long-grain brown rice

8 ingredients

7 steps

Ingredients

4 small boneless skinless chicken breasts (1 lb./450 g)
1 small onion, chopped Safeway 1 lb For $1.49 thru 02/09
1 can (19 fl oz/540 mL) Italian-style diced tomatoes, drained
1/4 cup Kraft Calorie-Wise Sun-Dried Tomato & Oregano Dressing
2 tsp. minced garlic
1 tsp. dried oregano leaves
1/4 cup sliced pimento-stuffed green olives
2-2/3 cups hot cooked long-grain brown rice

Directions

1

Cook chicken and onions in large nonstick skillet on medium heat 6 min.
2

or until chicken is lightly browned on both sides and onions are crisp-tender, turning chicken and stirring onions after 3 min.
3

Add tomatoes, dressing, garlic and oregano; stir gently.
4

Cook 4 to 6 min.
5

or until chicken is done (170 degrees F), turning chicken and stirring tomato mixture after 3 min.
6

Stir in olives.
7

Spoon rice onto platter; top with chicken and sauce.