Mediterranean Quinoa Salad

Ingredients

• 1 cup quinoa, cooked according to package directions room temperature
• 1 12 cups crumbled feta
• 1 12-2 cups chopped spinach
• 12 cup chopped kalamata olive
• 12 cup chopped red onion
• 12 cup chopped sun-dried tomato packed in oil
• 1 tablespoon minced garlic
• 2 tablespoons olive oil (from sun-dried tomatoes if desired)
• 2 tablespoons balsamic vinegar
• 12 teaspoon salt
• 12 teaspoon pepper