Mediterranean Rice Pilaf

Directions

1. 1
   Heat oil in medium saucepan on medium-high heat.
2. 2
   Add onion; cook and stir until tender.
3. 3
   Stir in broth and spices.
4. 4
   Bring to boil.
5. 5
   Stir in rice, apricots and raisins.
6. 6
   Return to boil. Reduce heat to low; cover and simmer for 5 minutes.
7. 7
   Remove from heat and stir; cover.
8. 8
   Let stand 5 minutes.
9. 9
   Fluff with fork. Makes 6 servings.