Lemon Cake

6 ingredients
5 steps

Ingredients

  • 1 box yellow cake mix
  • 1 box (small) lemon jello
  • 2 tsp. almond extract
  • 3/4 c. oil
  • 4 eggs
  • 3/4 c. water

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Combine all ingredients and beat for 10 minutes.
  3. 3
    Pour in greased and floured tube pan.
  4. 4
    Bake at 325° for 50 to 65 minutes.
  5. 5
    Let stand 10 minutes and remove from pan.

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