Mediterranean Style Turkey Pie

Directions

1. 1
   Cook the spinach,onion, and basil with the chicken broth for 10 minutes on medium.
2. 2
   Brown the turkey.
3. 3
   Prepare the crust by cutting the shortening into the flour and salt.
4. 4
   Slowly add the water so the dough is not too sticky.
5. 5
   Roll it out to the size of the pie plate and set aside.
6. 6
   Once the turkey is browned add the spinach mixture to it and continue to cook on med heat.
7. 7
   Add the tomato and garlic and cook about 10 minutes or until liquid reduces by about half.
8. 8
   Add the mozarella and mix well.
9. 9
   Transfer mixture to lightly greased pie plate.
10. 10
    Top with crust and bake 35 minutes at 400F.