Medium White Sauce

5 ingredients
5 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. flour
  • 1/4 tsp. salt
  • few grains pepper
  • 1 c. milk

Directions

  1. 1
    Melt the butter in saucepan.
  2. 2
    Blend in the flour, salt and pepper. Heat until mixture bubbles.
  3. 3
    Add the milk gradually, stirring constantly.
  4. 4
    Cook rapidly until sauce thickens.
  5. 5
    Cook 1 to 2 minutes longer.

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