Medium White Sauce
5 ingredients
5 steps
Ingredients
- 2 Tbsp. butter
- 2 Tbsp. flour
- 1/4 tsp. salt
- few grains pepper
- 1 c. milk
Directions
-
1Melt the butter in saucepan.
-
2Blend in the flour, salt and pepper. Heat until mixture bubbles.
-
3Add the milk gradually, stirring constantly.
-
4Cook rapidly until sauce thickens.
-
5Cook 1 to 2 minutes longer.
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