Melissa'S Cake

6 ingredients
5 steps

Ingredients

  • 1 c. coconut
  • 1 c. chopped pecans
  • 1 box German chocolate cake mix
  • 1 stick butter
  • 1 (8 oz.) cream cheese
  • 1 (16 oz.) box confectioners sugar

Directions

  1. 1
    Mix coconut and the pecans and place in bottom of greased 9 x 13-inch pan.
  2. 2
    Prepare cake mix according to directions on box. Pour batter on top of pecans and coconut mixture.
  3. 3
    In saucepan, melt cream cheese and butter.
  4. 4
    Remove from heat; stir in box confectioners sugar and spoon over cake mix.
  5. 5
    Bake at 350° for 30 minutes.

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