Melon Bubbles

Directions

1. 1
   Dissolve Jell-O in boiling water.
2. 2
   Combine cold water and ice cubes to make 1/4 cup.
3. 3
   Add to gelatin, stirring until slightly thickened.
4. 4
   Remove any unmelted ice.
5. 5
   Measure 1 1/3 cups Jell-O into a small bowl; add melon.
6. 6
   Pour into individual dessert glasses.
7. 7
   Whip remaining Jell-O at high speed with electric mixer until fluffy, thick and about doubled in volume.
8. 8
   Spoon over Jell-O in glasses.
9. 9
   Chill 2 hours.
10. 10
    Garnish with additional melon balls.
11. 11
    Makes 6 to 8 (1/2 cup) servings.