Melon Chiller
4 ingredients
1 steps
Ingredients
- 1 cantaloupe, halved and seeded
- 1 gallon water
- 2 cups white sugar
- ice cubes, as needed
Directions
-
1Scrape the cantaloupe meat lengthwise with a spoon or a melon baller and place in a punch bowl; add the water and sugar. Mix thoroughly until all the sugar is dissolved. Chill with the addition of plenty of ice cubes.
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