Melon Pasta

9 ingredients
4 steps

Ingredients

  • 1 pound egg noodles
  • 1 1/2 cups grated Parmesan
  • 2 pounds cantaloupe
  • 1 cup heavy whipping cream
  • 4 tablespoons butter
  • 1/4 cup whiskey
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon kosher salt
  • 1 teaspoon pepper

Directions

  1. 1
    Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the bite, stirring occasionally, 8 to 10 minutes. Drain and place in a serving bowl. Add the Parmesan and toss well
  2. 2
    Place the melon in a food processor and blend until chunky. Set aside
  3. 3
    In a medium saucepan, heat the cream and butter over medium heat. Bring the mixture to a boil, reduce the heat, and simmer until the butter melts and the mixture is smooth, 2 minutes. Add the melon, whiskey, and lemon juice. Simmer until the mixture thickens, about 10 minutes. Stir in 1 tablespoon salt and 1 teaspoon pepper
  4. 4
    Pour the sauce over the pasta and toss until coated. Season with salt and pepper, to taste, and serve

Products Matching These Ingredients

Pear halves in heavy syrup

B NOVA 3
Bowtie Noodles

Bowtie Noodles

Great Value

A NOVA 1

Dried egg product whole eggs

E NOVA 3

Noodles Chicken, White Chicken Meat

Kroger

C NOVA 4

Traditional medium egg noodles

Spartan

A NOVA 1

Wide egg noodles, enriched egg noodle product

Spartan

A NOVA 1

100% grated parmesan cheese

E NOVA 4

Grated parmesan cheese

E NOVA 4

Grated parmesan cheese

E NOVA 3

Cantaloupe chunks

A NOVA 1

Cantaloupe Cup

Taylor Farms Inc.

A NOVA 1

Natural Cantaloupe Flavored Green Brewed Iced Tea, Cantaloupe

Publix

D NOVA 3

More Recipes to Try

Tomato Bread

10 ingredients

Beef Barley Soup

15 ingredients

Lemony Brussels Sprouts Slaw

10 ingredients

Coffee Banana Muffins

11 ingredients

Pork Chops With Baked Apples

5 ingredients

Prawn In Coconut Sauce

9 ingredients

South Beach Meat Loaf

11 ingredients

Olive-Stuffed Leg Of Lamb

23 ingredients

Mom'S Hot Cocoa

4 ingredients

Quinoa And Bulgur Salad With Feta

12 ingredients

Golden Scalloped Potatoes

8 ingredients

Vegan Chocolate Ganache Frosting

5 ingredients