Melon Salsa
6 ingredients
2 steps
Ingredients
- 3 13 cups honeydew, in 1 inch dice
- 3/4 cup chopped peanuts
- 1 to 4 fresh red and green Thai chilies, stems removed and minced
- 3/4 cup fresh mint leaves, larger stems removed, chopped
- 1 teaspoon fresh rosemary, minced
- 2 teaspoons kosher salt
Directions
-
1Combine all the ingredients in a bowl.
-
2Serve as a condiment for tortillas, corn bread, fish or chicken.
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