Raspberry Bars

6 ingredients
7 steps

Ingredients

  • 3/4 c. margarine or butter
  • 1 c. brown sugar
  • 1 1/2 c. flour
  • 1 tsp. salt
  • 1 1/2 c. oats (uncooked)
  • 1 (10 oz.) jar raspberry preserves

Directions

  1. 1
    Cream together the margarine and brown sugar.
  2. 2
    Add flour, salt and oats to creamed mixture.
  3. 3
    Mix well.
  4. 4
    Press 1/2 of crumb mixture in a greased 9 x 12-inch pan.
  5. 5
    Spread raspberry preserves on mixture, then sprinkle remaining mixture on top.
  6. 6
    Bake at 400° for 20 to 25 minutes.
  7. 7
    Cool completely before cutting into squares.

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