Melonade

Directions

1. 1
   Combine lemon juice and caster sugar in a small saucepan.
2. 2
   Stir over a low heat until sugar dissolves.
3. 3
   Allow to cool.
4. 4
   Place watermelon, in batche in a food processor or blender and process until smooth.
5. 5
   Strain through a sieve into a large jug.
6. 6
   Stir in lemon syrup and mineral water just beofre serving.