Meng Cheese Logs

Name: Meng Cheese Logs
Ingredients: 16 ounces finely shredded or ground American cheese (not Velveeta); 16 ounces Philadelphia Cream Cheese, softened to room temp; 1 teaspoon ground red pepper; 1 cup pecans, chopped fine; 1 teaspoon garlic powder

5 ingredients

1 steps

Ingredients

16 ounces finely shredded or ground American cheese (not Velveeta)
16 ounces Philadelphia Cream Cheese, softened to room temp
1 teaspoon ground red pepper
1 cup pecans, chopped fine
1 teaspoon garlic powder

Directions

1

["Blend the cheeses together in food processor until they are smooth in consistency and become one color.", "Add the remaining indredients mix thoroughly.", "Divide into 3 logs about 2\" in diameter and place on 3 sheets of wax paper.""