Menudo

9 ingredients
6 steps

Ingredients

  • 1 pound beef tripe, cut into small squares
  • 3 fresh cloves garlic, minced
  • 3 teaspoons salt
  • 1/2 cup red chile powder
  • 2 teaspoons oregano leaves
  • 1 tablespoons coarse black pepper
  • 1 teaspoons cumin powder
  • 1/2 small onion chopped
  • 1 small can hominy, yellow or white

Directions

  1. 1
    Place beef tripe into a pot of boiling water, just enough to cover the
  2. 2
    tripe. Add garlic and onions and salt. Cover and cook for about 1
  3. 3
    hour. When tripe is tender add the remaining ingredients including the
  4. 4
    hominy and cook about 15 or 20 minutes longer. Add more salt if
  5. 5
    needed. This is a spicy dish and it goes well with cilantro and a
  6. 6
    twist of lime. Corn tortillas are a good compliment.

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