Meringue

4 ingredients
2 steps

Ingredients

  • 6 egg whites
  • 1 2/3 c. white sugar
  • 1/3 tsp. cream of tartar
  • 2 tsp. vinegar

Directions

  1. 1
    Beat eggs, and cream of tartar adding sugar and vinegar until very stiff.
  2. 2
    Put on wax paper and bake at 250 degrees for 1 hour and 20 minutes.

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