Merry Crunchmix

7 ingredients
12 steps

Ingredients

  • 7 cups popped popcorn
  • 1 cup small pretzel twists
  • 1 cup PLANTERS Cashews
  • 1/4 cup butter or margarine
  • 3 Tbsp. light corn syrup
  • 1/2 cup sugar
  • 1 pkg. (3 oz.) JELL-O Black Cherry Flavor Gelatin

Directions

  1. 1
    Heat oven to 300F.
  2. 2
    Line 15x10x1-inch pan with foil or waxed paper.
  3. 3
    Combine popcorn, pretzels and nuts.
  4. 4
    Cook butter and syrup in saucepan on low heat until butter is melted.
  5. 5
    Add sugar and dry gelatin mix; cook and stir 2 min.
  6. 6
    or until gelatin is completely dissolved.
  7. 7
    Bring to boil on medium heat; simmer on low heat 5 min.
  8. 8
    Pour over popcorn mixture; toss to evenly coat.
  9. 9
    Add to prepared pan; use 2 forks to spread into even layer.
  10. 10
    Bake 10 min.
  11. 11
    ; cool.
  12. 12
    Break into small pieces.

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