Mex & Cheese (Mac & Cheese)
8 ingredients
7 steps
Ingredients
- 300 grams maceroni
- 200 grams cheese
- 150 grams ham
- 150 grams corn
- 1 onion
- 1 clove garlic
- 5 tsp Paprika powder
- 2 tsp chili powder
Directions
-
1Place maceroni in a pan and cook it until finished
-
2In the meanwhile, chop the onion and garlic and saute them for 1 minute.
-
3Then throw in all the herbs (The metrics gets messed up, it's 5 teaspoons paprika and 2 teaspoons chilli)
-
4When the maceroni is done, drain it and add it to the onion and herb mix.
-
5Also add all other ingredients and mix well.
-
6Pour the mix in a baking dish (which has been covered with butter).
-
7Then add a thin layer of breadcrumbs, and cook it for about 20 min at 200 celcius.
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