Cream Cheese Bars

Directions

1. 1
   With mixer, blend the first 5 ingredients together.
2. 2
   In a 9 x 13-inch pan, spread 1 package of crescent rolls flat, cutting to fit the pan.
3. 3
   Spread cream cheese mixture over flat pastry. Spread second package of crescent rolls over mixture.
4. 4
   Brush with egg white.
5. 5
   Sprinkle chopped pecans on top.
6. 6
   Bake at 350° for 30 minutes.
7. 7
   Let cool and refrigerate for 1 hour before cutting. Keep in refrigerator.