Mexical Dinner
10 ingredients
6 steps
Ingredients
- 1 jar spaghetti sauce
- 1 1/2 pounds ground beef
- 1/2 cup bread crumbs
- 1 small onions chopped
- 1/2 cup monterey jack cheese shredded
- 1 each eggs slightly beaten
- 1/2 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1 package corn muffin mix
- 1 can green chili peppers chopped
Directions
-
1Combine 1/2 cup spaghetti sauce, ground beef, bread crumbs, onion, egg and pepper; mix well.
-
2In 13x9-inch baking dish, pat ground beef firmly into bottom of dish.
-
3Bake at 400F (200C) for 10 minutes; spoon off fat.
-
4Prepare muffin mix as per package instructions; stir in chopped chilies.
-
5On beef mixture, spread remaining sauce; sprinkle with cheese.
-
6Spread corn muffin mix over all and bake 15 minutes more to golden brown.
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