Mexical Dinner

10 ingredients
6 steps

Ingredients

  • 1 jar spaghetti sauce
  • 1 1/2 pounds ground beef
  • 1/2 cup bread crumbs
  • 1 small onions chopped
  • 1/2 cup monterey jack cheese shredded
  • 1 each eggs slightly beaten
  • 1/2 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 1 package corn muffin mix
  • 1 can green chili peppers chopped

Directions

  1. 1
    Combine 1/2 cup spaghetti sauce, ground beef, bread crumbs, onion, egg and pepper; mix well.
  2. 2
    In 13x9-inch baking dish, pat ground beef firmly into bottom of dish.
  3. 3
    Bake at 400F (200C) for 10 minutes; spoon off fat.
  4. 4
    Prepare muffin mix as per package instructions; stir in chopped chilies.
  5. 5
    On beef mixture, spread remaining sauce; sprinkle with cheese.
  6. 6
    Spread corn muffin mix over all and bake 15 minutes more to golden brown.

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