Mexicali Casserole
5 ingredients
1 steps
Ingredients
- 1 lb. hamburger
- 1 (10 1/2 oz.) can Campbell's Fiesta nacho cheese soup
- 1/2 c. milk
- 1 (7 oz.) can Mexican corn or whole kernel corn, drained
- 1 pkg. Tater Tots
Directions
-
1Preheat oven to 400°. Brown hamburger. Drain excess fat. Stir together nacho cheese soup and milk. Add to browned meat. Stir in drained corn. Pour into a casserole or baking dish sprayed with cooking oil. Cover meat mixture with Tater Tots. Bake, uncovered, in 400° oven until bubbly and browned on top, approximately 25 to 30 minutes.
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