Mexicali Rice

6 ingredients
8 steps

Ingredients

  • 1 lb ground beef
  • 1 (1 1/4 ounce) package chili seasoning mix
  • 1 (13 3/4 ounce) can chicken broth
  • 1 1/2 cups dry instant rice
  • 1 (8 ounce) can tomato sauce
  • 1 (4 ounce) can chopped green chilies

Directions

  1. 1
    Brown ground beef in skillet.
  2. 2
    Drain.
  3. 3
    Add chicken broth, tomato sauce, and chili seasoning mix.
  4. 4
    Simmer for five minutes.
  5. 5
    Stir in rice and green chilies.
  6. 6
    Cover and remove from heat.
  7. 7
    Let stand five minutes.
  8. 8
    Fluff with fork.

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