Mexican Cabbage
8 ingredients
5 steps
Ingredients
- 2 lb. hamburger
- 1 large onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, mashed
- 1 can Cheddar cheese soup
- 1 can Ro-Tel
- 1 (16 oz.) can stewed tomatoes
- 2 heads cabbage, shredded
Directions
-
1Brown meat, onion, pepper and garlic together.
-
2Drain grease. Add soup, Ro-Tel and tomatoes.
-
3Add shredded cabbage.
-
4Salt and pepper to taste.
-
5Simmer 45 minutes or until done.
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