Mexican Casserole
10 ingredients
1 steps
Ingredients
- 2 lb. lean meat, browned
- 1 large onion, chopped and sauteed (combined with meat)
- 1 can celery soup
- 1 can tomato soup
- 1 (12 oz.) medium nacho cheese
- 1/4 c. water
- 1 can Ro-Tel tomatoes
- 1 can Cheddar soup
- Doritos corn chips
- 1 pkg. Cheddar cheese
Directions
-
1Drain meat well. Mix meat and soups well. Put 1/2 of the Doritos on bottom of large casserole dish. Pour 1/2 of meat mixture on top of this. Repeat these steps for second layer. Top with lots of grated cheese. Bake 25 minutes at 350°.
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