Mexican Casserole

4 ingredients
2 steps

Ingredients

  • 2 lb. hamburger meat
  • 1 onion, chopped
  • 2 cans Spanish rice
  • 1/2 lb. American cheese, sliced

Directions

  1. 1
    Brown meat in skillet with onion; drain fat.
  2. 2
    Add Spanish rice and stir. Turn heat to simmer and lay cheese slices on top of mixture. Cover and let melt for 15 minutes. Stir and serve with hot bread.

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