Mexican Cheese Dip

7 ingredients
4 steps

Ingredients

  • 1/2 lb. hamburger
  • 1/2 lb. sausage (hot)
  • 1 medium onion, chopped
  • 1 green pepper, chopped
  • 1 can picante sauce
  • 1 can green chilies
  • 2 lb. Velveeta cheese

Directions

  1. 1
    Brown hamburger, sausage, green pepper and onion.
  2. 2
    Add to 3-quart crock-pot and add picante sauce and chilies.
  3. 3
    Add and melt Velveeta cheese.
  4. 4
    Serve with tortilla chips or crackers.

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