Mexican Cheese Rolls

Name: Mexican Cheese Rolls
Ingredients: 2 (8 oz.) pkg. cream cheese; 2 small tubs sour cream; 1 large pkg. taco seasoning; 1 c. white onion; 1 c. shredded Cheddar cheese; 2 cans chopped chilies; 1 pkg. large flour tortillas

7 ingredients

3 steps

Ingredients

2 (8 oz.) pkg. cream cheese
2 small tubs sour cream
1 large pkg. taco seasoning
1 c. white onion
1 c. shredded Cheddar cheese
2 cans chopped chilies
1 pkg. large flour tortillas

Directions

1

Combine ingredients in food processor.
2

Spread creamed ingredients on flour tortillas and roll jelly roll style. Refrigerate rolls for 2 hours.
3

Cut rolls into sections and serve.