Mexican Cheese Snacks

5 ingredients
3 steps

Ingredients

  • 1 lb. Cheddar cheese, grated
  • 1 lb. grated Monterey Jack cheese
  • 6 eggs
  • 1 c. evaporated milk
  • 1 small can diced chiles

Directions

  1. 1
    Stir all ingredients and pour into 9 x 13-inch pan.
  2. 2
    Bake at 350° for 40 minutes.
  3. 3
    Cut into 2-inch squares.

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