Mexican Chicken
4 ingredients
3 steps
Ingredients
- 1 large jar Cheez Whiz
- 1 can Ro-Tel tomatoes
- 1 can cream of chicken soup
- 4 cooked chicken breasts
Directions
-
1Combine the first three ingredients with cooked chicken breasts and simmer.
-
2Layer over salsa chips, crushed, in 9 x 13-inch casserole dish.
-
3Bake at 350° for about 20 minutes.
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