Mexican Chicken

5 ingredients
3 steps

Ingredients

  • 2 or 3 c. cooked chicken
  • tortilla chips
  • Cheddar cheese
  • 1 (10 oz.) can cream of mushroom soup
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Mix cut up chicken, mushroom soup and Ro-Tel tomatoes together.
  2. 2
    Cover bottom of casserole dish with crushed chips and layer alternately with chicken mixture.
  3. 3
    Cover top with cheese. Bake at 350° for 45 minutes.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
Potato chips

Potato chips

Trader Joe's

D NOVA 3
Dark Chocolate Chips

Dark Chocolate Chips

Trader Joe's

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

Fully cooked cocktail smokies

E NOVA 4
Tortilla de trigo

Tortilla de trigo

Lev

D NOVA 4

White rounds tortilla chips

C NOVA 3

More Recipes to Try

Spicy Mussels With Indian Seasonings

12 ingredients

Apicus's Rosemary Tuiles

5 ingredients

Hot and Sour Greens

8 ingredients

Warm Seafood Salad with Pistachio and Capers

8 ingredients

Eggplant Stuffed With Crawfish

11 ingredients

Ranch Cheese Ball

3 ingredients

Seafood Chowder

13 ingredients

Chocolate-Hazelnut French Toast With Raspberry Syrup

8 ingredients

Pumpkin Cookies

12 ingredients

Turkey Curry on Flatbread

11 ingredients

Asparagus Bow-Tie Pasta

8 ingredients

Corn Chowder in Miniature Pumpkin Shells

10 ingredients