Mexican Churros
9 ingredients
1 steps
Ingredients
- 2 cups water
- 7oz. butter
- 1/2 t. salt
- 2 T sugar
- 2 cups flour
- 6 eggs
- 2 cups vegetable oil
- 1/3 cup sugar
- 1/2 t cinnamon
Directions
-
1["1. Heat water, butter and salt in a large saucepan till butter melts.", "", "2. Add 2 T sugar and bring to a boil.", "", "3. Add 2cups flour and stir till it forms a ball and it removes from the sides of the pan. Stir an additional 30 seconds then remove from heat.", "", "4. Place mixture in the bowl of a mixer with a paddle and mix in eggs one at a time until incorporated before adding the next egg.", "", "5. Place mixture in a pastry bag with a wide star tip. In another saucepan, heat canola oil to 375 degrees. Pipe batter into oil in 3\" segments
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