Mexican Combo

8 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, diced
  • 1 medium green pepper, diced
  • 2 Tbsp. chili powder
  • 1 1/2 c. hot water
  • 1/2 lb. sharp cheese, diced
  • 1 can red kidney beans
  • salt and pepper to taste

Directions

  1. 1
    Brown ground beef, onion and pepper in a large skillet, using a fork to break up meat.
  2. 2
    Mix chili powder and hot water; pour over meat mixture.
  3. 3
    Simmer 5 to 10 minutes.
  4. 4
    Add cheese, beans with juice, salt and pepper.
  5. 5
    Simmer until cheese melts.
  6. 6
    Be careful not to let burn.

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