Mexican Corn Bread

8 ingredients
3 steps

Ingredients

  • 1 1/2 c. self-rising cornmeal
  • 1 c. cream-style corn
  • 1 c. milk
  • 3 eggs, beaten
  • 1 hot pepper, chopped
  • 1/2 large sweet pepper, chopped
  • 1 c. grated cheese
  • 2/3 c. cooking oil

Directions

  1. 1
    Mix all except cheese.
  2. 2
    Pour half of batter in greased frying pan, sprinkle cheese over all and add rest of batter.
  3. 3
    Bake at 400° until golden brown.

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