Mexican Corn Bread

11 ingredients
8 steps

Ingredients

  • 1 lb. ground meat
  • 1 lg. onion (chopped)
  • 4 jalapeno peppers (chopped)
  • 1 c. corn meal
  • 2 eggs (well beaten)
  • 1 can cream style corn
  • 1 c. milk
  • 1/2 c. bacon drippings
  • 1/2 tsp. baking soda
  • 3/4 tsp. salt
  • 1/2 lb. cheese

Directions

  1. 1
    Brown meat, onions and peppers.
  2. 2
    Set aside.
  3. 3
    Mix rest of ingredients together.
  4. 4
    Put 1/2 of corn meal mixture into well greased iron skillet.
  5. 5
    Then pour meat mixture on top.
  6. 6
    Pour remaining corn meal mixture.
  7. 7
    Top with grated cheese.
  8. 8
    Bake at 350 degrees for 45 minutes.

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