Mexican Corn Bread

9 ingredients
7 steps

Ingredients

  • 1 can cream-style corn
  • 2 c. milk
  • 1 1/2 c. cornmeal
  • 2 eggs
  • 2 Tbsp. bacon drippings
  • 1 lb. hamburger meat
  • 1 lb. Velveeta cheese
  • 3 or 4 hot peppers
  • 1 large chopped onion

Directions

  1. 1
    Mix first 5 ingredients together and set aside.
  2. 2
    Brown hamburger meat.
  3. 3
    Pour half corn bread mixture on bottom.
  4. 4
    Sprinkle hamburger, onion and peppers on top.
  5. 5
    Then lay slices of Velveeta on this.
  6. 6
    Press down and pour rest of corn bread mixture over this layer.
  7. 7
    Bake at 350° until done.

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