Mexican Corn Salad
4 ingredients
2 steps
Ingredients
- 1 (10 oz.) pkg. frozen whole kernel corn
- 1 medium tomato, chopped
- 1/3 c. chopped red onion
- 1 (4 oz.) can chopped green chilies, drained
Directions
-
1Cook corn; drain well.
-
2Pour into serving dish and toss in remaining ingredients.
Products Matching These Ingredients
Food Grade Corn
Bijou, Rural Route 1, lackmann
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Axio Red Raspberry
LifeVantage
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heirloom tomato
sunset
Italian tomato puree
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Red Onion
NOVA 1
Organic tomato pulp
Kazidomi
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Red Apple Chips
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Whole Kernel Corn
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Golden sweet whole kernel corn, golden sweet
B NOVA 3
Golden sweet whole kernel corn, golden sweet
B NOVA 3
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