Mexican Cornbread

10 ingredients
2 steps

Ingredients

  • 1 c. self-rising flour
  • 1 c. self-rising meal
  • 1/4 c. sugar
  • 1 c. milk
  • 1/2 c. Crisco oil
  • 3 banana peppers, chopped
  • 1 mango pepper, chopped
  • 1 onion, chopped
  • 1 c. grated Cheddar cheese
  • 1 small can creamed corn (approximately 1 c.)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Grease pan and bake at 350° for 1 hour.

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