Mexican Cornbread
10 ingredients
1 steps
Ingredients
- 1 c. corn meal
- 2 eggs
- 3/4 tsp. soda
- 1 medium onion, chopped
- 1/2 can cream style corn
- 1/2 lb. grated cheese
- 1 c. buttermilk
- 1/2 c. bacon drippings
- 1/2 tsp. salt
- 1 1/2 mild jalapeno peppers, chopped
Directions
-
1Mix all ingredients except cheese. Pour one half of the batter in large iron skillet which has been greased and heated; sprinkle cheese over batter. Add rest of batter and bake corn bread at 400° until brown.
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