Mexican Cornbread

Ingredients

• 1 c. self-rising flour
• 1 c. self-rising meal
• 1/2 tsp. salt
• 1/4 tsp. baking powder
• 1 egg
• 1 c. milk
• 3/4 c. oil
• 1 small can corn
• 1 good size onion, chopped
• 1 c. grated sharp cheese
• 1/2 bell pepper, chopped
• 1/2 red pepper, chopped