Mexican Cornbread
9 ingredients
3 steps
Ingredients
- 1 tsp. salt
- 1 c. cornmeal
- 1 c. sweet milk
- 1/2 c. oil
- 2 eggs
- 1 medium onion, chopped
- 5 or 6 jalapeno peppers, chopped
- 1/2 lb. cheese, grated
- 1 can cream-style corn
Directions
-
1Mix first 7 ingredients together and add grated cheese and cream-style corn.
-
2Mix well.
-
3Bake in a 350° oven for 45 minutes.
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