Mexican Cornbread

Name: Mexican Cornbread
Ingredients: 1 c. corn meal; 1 c. sweet milk *; 1/2 tsp. soda; 3/4 tsp. salt; 2 eggs; 1 can cream-style corn; 1/2 c. bacon drippings; 1/2 lb. hamburger meat; 1 large onion, chopped; 1/2 lb. cheese, grated; 4 oz. can green chili peppers

11 ingredients

9 steps

Ingredients

1 c. corn meal
1 c. sweet milk *
1/2 tsp. soda
3/4 tsp. salt
2 eggs
1 can cream-style corn
1/2 c. bacon drippings
1/2 lb. hamburger meat
1 large onion, chopped
1/2 lb. cheese, grated
4 oz. can green chili peppers

Directions

1

Mix first 7 ingredients together in large bowl.
2

Set to one side.
3

Brown hamburger meat in skillet.
4

Grease large skillet and brown a small amount of corn meal in bottom.
5

Place
6

a layer of first mixture in skillet, then place hamburger meat on top of this.
7

Add cheese, onion and peppers.
8

Place the rest of the corn bread mixture on top.
9

Bake at 350° for 45 to 50 minutes.